Gluten-Free Can Be Misleading

The article is about the real issue when referring to gluten-free is the wheat content. Gluten-free in and of itself does not necessarily equate to good health. Wheat, which is marketed as a healthy food source, may be nothing more than a marketing ploy. Wheat-free may be a better option than gluten-free.

from Health-and-Fitness:Nutrition Articles from EzineArticles.com http://ift.tt/1QIYr3U

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