Type 2 Diabetes and Healthy Living - Is High-Heat Cooking Bad For You?
As you go on with the fight to control your Type 2 diabetes and blood sugar levels, you might be interested to know how you prepare your meat could impact your risk factor for complications. By now you probably know taking in enough protein is key to controlling your blood sugar at every meal. So you are trying hard to include a reasonable amount of meat in your meal plan. However, are you cooking it healthily? You could have also read grilling or barbequing your meat can increase the cancer-causing substances you have in your body and even eating a lot of red meat could increase your risk of developing certain cancers as well.
from Health and Fitness:Nutrition Articles from EzineArticles.com http://bit.ly/2W2Ke9M
from Health and Fitness:Nutrition Articles from EzineArticles.com http://bit.ly/2W2Ke9M
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